A spicy and flavorful Jambalaya with chicken, shrimp, and Andouille sausage cooked up by my friend Walter during a Cajun-themed dinner last month.
Tag: Shrimp
Takeout Joints Vol. 8: Chinese/Asian Part 3
I had been sitting on these reviews since fall but was waiting until the New Year to post them since a lot of people ring it in with Chinese food (including myself). China Garden (Red Bank) I think I have eaten more Chinese in October than any other month. So many late nights at the…
Restaurant Review: Outback Steakhouse (Middletown, NJ)
I rarely write about chain restaurants on this blog unless the experience is ultra positive (or negative). I had been sitting on a $100 gift card to Outback Steakhouse for the last six months and finally used it a couple of weeks ago. It must have been my first time there since I was a…
Photo of the Day: September 22, 2018
Glorious garlic shrimp from a family dinner at Portuguese Manor a few days ago. The oil is liquid gold when you dredge some of their crusty, homemade bread through it.
Photo of the Day: August 31, 2018
On this last day of August, I think back to an absolutely perfect picnic I had on Sandy Hook just last week. Justin and I walked out to the tip of the hook and noticed a piece of a broken dock that had floated in and rested perfectly on the sand. We returned the next…
Restaurant Review: La Cipollina (Freehold, NJ)
I opened the menu to see the following inscription on the bottom of one of the pages: “We ask that you refrain from cell phone use unless you are instagramming or facebooking our delicious cuisine.” As an avid food blogger (I despise the term “foodie” as you know), this was license to go crazy with pictures…
Restaurant Review: Nawab (Bethlehem, PA)
On every vacation I have ever taken, no matter how great the overall experience was, I manage to find one dud of a restaurant. On our four-day sojourn through Pennsylvania, we wanted to have a touch of culture. I am a passionate consumer of Indian cuisine. Justin is newly getting into it, and after a…
Photo of the Day: July 12, 2018
Another one from H-Mart: the shrimp on the left were as big as my arm and priced at $23.99 a pound.
Restaurant Review: Chilangos (Highlands, NJ)
For years I had heard from people, “Chilangos is the best Mexican food in Highlands”. Well, they are right, but with a caveat: they are the only Mexican restaurant in Highlands. Actually, in the entire surrounding area. You would have to venture into Red Bank or Keyport for true Mexican food above the “fish tacos”…
Photo of the Day: June 3, 2018
Back-to-Back spicy shrimp dishes featured in the Photo of the Day column. This is named (simply enough) “Hot and Spicy” Shrimp, from UJ’s Asian Bistro. It had wonderful flavor, but despite the sinister look with all those chili flakes, really failed to deliver on the heat.
Photo of the Day: June 2, 2018
There are dishes that change your life. This would be one of them. Camarones ala Diablo is a fiery, rich dish containing about a dozen shrimp in a blistering sauce. The ingredients, as told to me by the owner of Los Corrales herself, are simple enough, but the complexity that follows sends you into a…
Restaurant Review: House of Chong (Middletown, NJ)
My friend Roy read my review of Temple from last week and called me up saying I needed some good Chinese food in me. I obliged, and my mom and I joined him and his wife Joanne and daughter Katie the other day. They are ardent fans of House of Chong, which has been in…
