The Hungry Historian
Greg Caggiano is an NJ-based historian who loves to eat, drink, and cook. Formerly operated as Eating New Jersey.
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Tag:
Chicken
August 6, 2021
August 5, 2021
Greg Caggiano
Amylu Chicken Sausage
July 12, 2021
July 7, 2021
Greg Caggiano
Jacques Pepin’s Chicken Persillade
July 7, 2021
Greg Caggiano
Gets the Job Done
December 27, 2020
Greg Caggiano
Christmas Dinner
December 13, 2020
Greg Caggiano
Don’t Be Afraid to Cheat
December 5, 2020
December 2, 2020
Greg Caggiano
Three Winter Comfort Food Dishes
October 21, 2020
October 20, 2020
Greg Caggiano
Cooking with a Tagine
September 28, 2020
September 27, 2020
Greg Caggiano
Julia Child’s Coq Au Vin
August 31, 2020
August 31, 2020
Greg Caggiano
A Dish Called “Dolcezza”
August 23, 2020
August 23, 2020
Greg Caggiano
Fried Rice from Scratch
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