The Hungry Historian

The Hungry Historian

Greg Caggiano is an NJ-based historian who loves to eat, drink, and cook. Formerly operated as Eating New Jersey.

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Author: Greg Caggiano

July 12, 2021July 7, 2021 Greg Caggiano

Jacques Pepin’s Chicken Persillade

July 11, 2021July 15, 2021 Greg Caggiano

Restaurant Review #297: Toast (Asbury Park, NJ)

July 10, 2021July 7, 2021 Greg Caggiano

Mustard, Relish, and Chili Crisp???

July 8, 2021July 11, 2021 Greg Caggiano

Porches B & B: A Magical Time in New Hope’s Hidden Paradise

July 8, 2021July 7, 2021 Greg Caggiano

Artichoke Francaise

July 7, 2021 Greg Caggiano

Gets the Job Done

July 7, 2021July 8, 2021 Greg Caggiano

Catching Up: Restaurant Reviews 294-296: Atlantic City, NJ

July 6, 2021 Greg Caggiano

The Universe Took Care of This One

January 20, 2021February 18, 2021 Greg Caggiano

Thank You

January 19, 2021January 18, 2021 Greg Caggiano

The Broccolini Made this Dish

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