One night, my friend and I got an order of cold sesame noodles. They were disgusting. Disgusting. The sauce was icky and so packed with sugar that we could feel the granules in our teeth as we bit down. So what did we do? Rather than throw it out, we literally washed off the sesame sauce, heated up some oil and garlic, and threw in the newly resurrected noodles. A quick toss in some soy sauce, and they were good as new. We don’t waste food here.